𝗩𝗘𝗟𝗟𝗨𝗩𝗔𝗡𝗔𝗗𝗔𝗡 𝗙𝗜𝗦𝗛 𝗔𝗡𝗗 𝗖𝗛𝗜𝗣𝗦
Experience the best of both worlds with our signature Velluvanadan Fish and Chips, a unique Kerala-style fusion dish crafted from a secret family recipe
Our fresh fish is marinated in a blend of local spices before being coated in a special crunchy mixture of toasted Rava (Semolina), fiery Chili Powder, and freshly Grated Coconut. This coating is fried to a perfect golden crisp, delivering a beautiful texture and a burst of authentic Kerala flavor in every bite.
The "Chips": Golden Plantain Fry
Forget the potato! Our chips are traditional, savory Kerala Plantain Fry (Ethakka Upperi)—thinly sliced raw plantains tossed in turmeric and light spices, then fried until perfectly caramelized and soft-crisp.
The Dips: Chutney Perfection
Served with two essential, house-made dipping sauces:
A cooling Mint-Coconut Chutney for a refreshing contrast.
A rich and tangy Tamarind Chutney to complete the flavor journey.
A true celebration of texture and spice, this is the ultimate comfort food with a South Indian soul..
Comments
Post a Comment
Hi, thank you for your valuable review ❤️